Sugar intake and fungal infection with candida
Fungal infection with the yeast candida is a common complication within healthcare, especially of elderly people. A particularly susceptible group is patients with diabetes, a disease characterized by high blood sugar levels over a prolonged period.
SBU does not issue recommendations or guidelines on how healthcare, dental care or social services should operate, or on which interventions and methods should be provided. SBU critically appraises and synthesises research on interventions and methods through systematic reviews.
Question
Does reduced sugar intake decrease the risk for candida infection according to scientific studies?
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