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Individually adapted wheelchair seat cushions compared to seat cushions that are not individually adapted
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Lightweight manual wheelchair compared to manual wheelchair in a heavier material
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Hand-propelled devices added to a manual wheelchair to transform it into a handbike (half-handbike) compared to manual wheelchair without such devices
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Freedom to be able to choose a wheelchair and additional equipment (freedom of choice) compared to lack of choice
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Propulsion units for manual wheelchairs compared to manual wheelchairs without propulsion units
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Wheelchair with person-specific molded seat unit compared to wheelchair without person-specific molded seat unit
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Comparison between different variants of electric wheelchairs
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Exemption from fees compared to fees for wheelchairs and additional equipment
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Access to both manual wheelchair and electric wheelchair compared to access to manual wheelchair only
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Access to an electric wheelchair for indoor use and another electric wheelchair for outdoor use, compared to access to one electric wheelchair only (for both indoor and outdoor use)
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Wheelchair with individual adaptations compared to wheelchair without individual adaptations
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Focused Acceptance and Commitment Therapy (FACT) compared to traditional CBT, ACT, or another active treatment in anxiety disorder
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Focused Acceptance and Commitment Therapy (FACT) compared to traditional CBT, ACT, or another active treatment in depression
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Higher compared to lower consumption of peanuts in type 2 diabetes
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Higher compared to lower consumption of green tea in type 2 diabetes
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Higher compared to lower consumption of fat (regardless of type) in type 2 diabetes
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Higher compared to lower consumption of animal fat in type 2 diabetes
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Higher compared to lower consumption of tea in type 2 diabetes
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Higher compared to lower consumption of the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in type 1 diabetes
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Higher compared to lower consumption of omega-3 fatty acids from fish and seafood in type 1 diabetes